Kombucha & Wine
Sip local. Taste the Northwest.
Discover locally sourced wines and kombucha from makers right here in the Inland Northwest. From handcrafted Lewis-Clark Valley AVA wines to small-batch, traditionally fermented kombucha, Vig’s makes it easy to enjoy great local products while supporting the producers who make our region special.
Kombucha & Wine
Sip local. Taste the Northwest.
Discover locally sourced wines and kombucha from makers right here in the Inland Northwest. From handcrafted Lewis-Clark Valley AVA wines to small-batch, traditionally fermented kombucha, Vig’s makes it easy to enjoy great local products while supporting the producers who make our region special.
Bare Culture Kombucha
Moscow, ID
Brewed just 30 minutes away in Moscow, Bare Culture Kombucha crafts small-batch kombucha using quality ingredients and traditional fermentation methods. It’s a refreshing local favorite for customers looking to support gut health while supporting a local business.
Clearwater Canyon Cellars
Lewiston, ID
One of Idaho’s pioneering boutique wineries, Clearwater Canyon Cellars is known for handcrafted wines that express the character of the Lewis-Clark Valley AVA. Their commitment to quality has earned recognition throughout the Northwest and beyond.
Rivaura Winery
Juliaetta, ID
Nestled above the Clearwater River, Rivaura Winery produces estate-grown wines that showcase the unique growing conditions of the Lewis-Clark Valley AVA. Their award-winning wines have become a favorite for both locals and visitors exploring our region’s growing wine country.